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Paprika Color Powder

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MOQ : 10 Kilograms

Paprika Color Powder Specification

Heavy Metal (%)
<10 ppm

Smell
Characteristic paprika aroma

Taste
Mild to pungent

Solubility Tests
Soluble in oil and alcohol, insoluble in water

Shelf Life
12-24 months

Molecular Formula
Variable - major component C18H27NO3 (capsaicin)

Melting Point
65-77C (for capsaicin)

Boiling point
210C (decomposes)

Structural Formula
Variable, main pigment is capsanthin/capsorubin

Physical Form
Powder

Water Solubility
Insoluble

Vapor Density
Not applicable (solid powder)

Solid Content
95%

Assay
Capsaicin content 0.1%-1.5% (varies)

Appearance
Fine, free-flowing powder

CAS No
465-42-9

Other Names
Capsicum annuum powder, Paprika oleoresin

Type
Natural food colorant, spice

Color
Bright red to orange-red

Purity
Natural, varies by extraction method

Application
Food coloring, flavoring agent, snack seasoning, meat processing

Storage
Cool, dry place away from sunlight

Main Pigments
Capsanthin, capsorubin, carotenoids

Allergen Information
Allergen-free, gluten-free

Packaging
25 kg fiber drums or custom

E Number
E160c

Ash Content
7%

Microbiological Quality
Standard plate count, E.coli and Salmonella negative

Extraction Source
Dried red paprika fruits (Capsicum annuum L.)

Moisture Content
10%

Particle Size
80-100 mesh (typical)

Paprika Color Powder Trade Information

Minimum Order Quantity
10 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

Paprika Color Powder About

Experience the elite quality of Paprika Color Powder, crafted from pristine dried red paprika fruits (Capsicum annuum L.). Brimming with wondrous pigments-capsanthin, capsorubin, and carotenoids-this top natural colorant infuses foods with a crowning bright red to orange-red hue. Our instant checkout system ensures swift access to this allergen-free, gluten-free powder, offered in 25 kg fiber drums or tailored packaging. Count on pure, microbially safe spice-ideal for food coloring, flavoring, snack seasoning, and meat processing. Unlock the vibrant, characteristic aroma and exceptional purity with every batch.

Paprika Color Powder: Other Features & Versatile Uses

Paprika Color Powder stands out for its brilliant color and fine, free-flowing texture. Soluble in oil and alcohol, it remains insoluble in water, maintaining stability in diverse food matrices. Used as a natural food colorant, this powder enhances snacks, meats, and culinary creations with a mild to pungent zest. Its allergen-free and gluten-free attributes make it suitable for various dietary needs, supporting diverse applications in food manufacturing and seasonings.

Export Markets, Certifications & Supply Ability

Paprika Color Powder is delivered globally, with major exports directed towards Europe, North America, and Asia. Certified to standard microbiological and allergen regulations, the product is packaged to preserve freshness and quality during transit. Purchase orders are processed promptly, and custom packaging options are available for large volumes. With a robust and consistent supply ability, our clients receive their orders efficiently, ensuring uninterrupted production and product excellence.

FAQ's of Paprika Color Powder:

Q: How is Paprika Color Powder typically used in the food industry?

A: Paprika Color Powder is widely used as a natural colorant and flavor enhancer in snacks, condiments, meat products, and seasoning blends due to its bright red to orange-red hue and characteristic paprika aroma.

Q: What are the primary pigments responsible for the color in Paprika Color Powder?

A: The main pigments are capsanthin, capsorubin, and carotenoids, which give the powder its vibrant bright red to orange-red color.

Q: When should Paprika Color Powder be added during food processing?

A: It is best incorporated during blending or mixing stages to ensure even color distribution in foods and maximize its vibrant appearance in the final product.

Q: Where should Paprika Color Powder be stored for optimal shelf life?

A: Store the powder in a cool, dry place away from sunlight to maintain its potency, color, and aroma, ensuring a shelf life of 12-24 months.

Q: What is the process for placing a purchase order and receiving Paprika Color Powder?

A: Orders can be placed directly with the manufacturer, importer, or trader. Upon confirmation, products are packaged in 25 kg fiber drums or custom packs and delivered according to your requirements.

Q: How does Paprika Color Powder benefit food manufacturers?

A: It provides a natural, allergen-free, and gluten-free coloring option with consistent quality, making it suitable for a wide range of food products and dietary needs.

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